Lunch Menu

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Function Arrangements


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Bread & Butter £1 per portion
Soup of the Day
Tomatoes filled with Rice & Prawns
Chef’s Chicken Liver Pate
Deep-fried Whitebait
Mushroom Risotto
Egg & Salmon Mayonnaise
Florida Cocktail
~~~~~

Roast of the Day

Grilled Turkey Escalope with Gravy (optional)

Salmon in Crab & Leek Sauce

Pork Steak in Port & Cranberry Sauce

Breast of Chicken in Creamy Curry Sauce
(served with rice or vegetables)

Gammon Steak served with a Fried Egg

Lasagna

Daily Specials – see blackboard

served with a selection of vegetables

Selection of Desserts

  Starter £2.25*
Main Course £7.25
Dessert £2.25*
Coffee £1.80*


*When in conjunction with lunch menu only

(Please note, we do not accept gratuities included on cheque or credit card payments)
                        




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